Cuisinart HM-90S Spezifikationen

HM-90SPower Advantage™ PLUS 9-Speed Hand Mixer with Storage CaseFor your safety and continued enjoyment of this product, always read the instruction b

10SPINACH MANICOTTIMakes 10 manicottiFilling:1 teaspoon extra virgin olive oil½ cup chopped onion1½ cups whole-milk ricotta1 large egg, beaten¼ t

11MASHED MAPLE SWEET POTATOESMakes 6 cups3 pounds sweet potatoes or yams2 teaspoons sea salt, divided4 tablespoons unsalted butter4 tablespoons or

124. Insert mixing beaters into the Cuisinart® Hand Mixer. Begin mixing on speed 1 and increase to speed 4 to thoroughly mix all of the potatoes unti

139. Serve immediately.Nutritional information per serving: Calories 208 (64% from fat) • carb. 9g • pro. 9g • fat 15g • sat. fat 8g • chol. 167mg • s

14SAVORY CHEESE BISCOTTIMakes about 6 dozen2½ cups unbleached, all-purpose flour, plus more for dusting2 teaspoons coarsely ground pep-percorns (r

154. Evenly scoop, or pipe, the filling into each white. Sprinkle with paprika before serv-ing.Nutritional information per serving:Calories 54 (70% f

16ORANGE SHORTBREADMakes about 125 one-inch sandwich cookies¾ cup unsalted butter, room temperature and cut into cubes½ cup confectioners’ sugar, si

17LEMON LIME SUGAR COOKIESMakes about 3½ dozen cookies32⁄3 cups unbleached, all-purpose flour1 teaspoon baking soda1 teaspoon sea salt½ teaspoon g

18TRIPLE CHOCOLATE BROWNIESThese rich, fudgy brownies are for the true chocolate lovers.Makes 24 brownies nonstick cooking spray1 cup unsalted butte

19MARBLE LAYER CAKEMakes two short 9-inch cakes¾ cup plus 1 tablespoon unsalted butter, room temperature, cut into small cubes, divided2 cups cake f

2RECIPESBreakfastButtermilk Belgian Waffles ...3Crêpes with Yogurt Cream and Fresh Fruit...

the liquids to the dry ingredients. Mix until just combined. 4. Divide evenly among prepared muf-fin cups and bake the cupcakes in the middle of the

21RICH CHOCOLATE FROSTINGDelicious rich frosting perfect for a yellow or chocolate cakeMakes 3½ cups – enough to frost a two layer 9-inch cake5 ounce

3. Mix in the melted chocolate. Scrape the bowl to fully incorporate.4. Allow frosting to cool slightly before using. *If you do not have a double

1¾ teaspoons sea salt (may use kosher salt) cornmeal for the baking sheet1. Combine the olive oil and rosemary, let stand 10 minutes or longer.2.

rise until nearly doubled, about 60 to 70 minutes. 6. About 15 minutes before baking, preheat the oven to 425°F. 7. Dust the top of the loaf with fl

1 teaspoon sea or kosher salt nonstick cooking spray1. Put the warm water, molasses, and yeast in a large mixing bowl. Stir to dissolve yeast and

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6WARRANTYLIMITED THREE-YEAR WARRANTYThis warranty is available to consumers only. You are a consumer if you own a Cuisinart® Power Advantage™ PLUS 9-S

5Speed 4• Mix cookie dough• Whip potatoes/squash• Finish creaming softened butter and sugar• Add eggs to batters/doughsSpeed 5• Heavy cream cheese

4USE AND CAREInserting Beaters and Dough Hooks 1. Unplug mixer and set the power switch to the OFF position. 2. Insert beater with collar into the

3BUTTERMILK BELGIAN WAFFLESOur traditional buttermilk waffles can be dressed up with fresh fruit or nuts mixed into the batter.Makes 20 to 24 waffles

3Automatic FeedbackNo need for a power boost. An electronic feedback mechanism automatically feeds in extra power when needed. It assures that the mix

2CONTENTSImportant Safeguards. . . . . . . . . . . . . . . 2Features and Benefits . . . . . . . . . . . . . . 2Use and Care . . . . . . . . . . . .

HM-90SPower Advantage™ PLUS 9-Speed Hand Mixer with Storage CaseFor your safety and continued enjoyment of this product, always read the instruction b

7HM90S IB-9494 (0,0) BOOKSMT0051IB-1-1Operator : MengPDF version :Hugo Code :Color Series:IB-9494152X203MM Saddle Stitiched 32PP COVER: 4C(CMYK)+1C

4SWEET CRÊPE BATTERMakes 12 to 13 crêpes¼ cup unsalted butter1 cup reduced-fat milk¾ cup unbleached, all-purpose flour½ teaspoon sea salt2 tables

5¼ cup light brown sugar½ teaspoon orange zest¾ cup buttermilk1⁄3 cup vegetable oil1 large egg1 teaspoon pure vanilla extract1 cup fresh or froze

6COFFEECAKE MUFFINSDelicious coffeecake – in an individual serving!Makes 12 muffins nonstick cooking spraySwirl:¼ cup packed dark brown sugar¼ cup r

73. Put the egg, milk, sour cream and vanilla in a medium-large mixing bowl. Mixing on speed 1, gradually increasing to speed 4, beat until well comb

8Mixer. Mix on speeds 1 to 2 until com-bined. Reserve.3. In a separate small bowl, combine the milk, ¼ cup butter, egg and vanilla. It is important t

9Cuisinart® Hand Mixer. Be sure cubed butter has been at room temperature for 30 minutes. Add the butter to the flour and begin mixing on speed 1, gra